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No gas, no refills, simple and quick to use, connects to a standard power point. Essential for anyone who wants to drink good wine every day. Perfect for restaurants.
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| | About the WineVac system
Opened bottles of wine quickly deteriorate because the oxygen that fills the gap which was previously filled by the wine quickly interacts with the... 
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| | Why choose WineVac?
The WineVac system is a simple and cost effective method of removing oxygen by quickly evacuating air from an opened bottle of wine. It has been...
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| | The science behind the WineVac
Everyone knows that if you leave the cork out of a bottle of wine the wine will quickly spoil. Here are a few reasons why it happens and the theory...
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| | How much air to take out?
The key question with the WineVac is how much air to take out. If you take too little then the wine still ages but if you take too much you can kill...
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| | How long will an opened bottle last?
The answer to this question is that it depends on the type of wine. The bigger and more robust the wine the longer it will last. We have tested the...
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